0
0 0 0 0

0 0

NIGIRI

Nigiri 2 pieces, Sashimi 3 slices




SAKE:
Salmon
69,-

KUZIRA:
Whale
69,-

TAKO:
Octopus
73,-

AMA EBI:
Raw shrimp
79,-

KAKI:
Oysters
79,-


MAHIMAHI:
Gold Mackerel
79,-

MAGURO:
Tuna
84,-

EBI:
Steamed dumpling
89,-
OHIO:
Halibut
99,-

HOTATE:
Scallops
105,-

UNAGI:
Eel
109,-

TOOTHFISH:
Toothfish
115,-

KINGFISH HAMACHI:
Yellow Tail
129,-

KANI:
King Crab
129,-

TORO:
Tuna
129,-

ISE EBI:
Hummer
139,-




Back to the top, please!

0 0

SASHIMI



Smoked hailbut
with soy sauce, onion and goji berries
189,-

Yellowtail and black caviar
with oriental sauce
189,-

Salmon
with yuzu-pepper oil and wasabi sour cream
169,-

Tuna
in truffle soybean oil
189,-

Yellowtail
with shiso pesto and ginger, ponzu
179,-

Salmon
with honey and mango dressing
169,-

“torched” scallops
with truffle ponzu and yuzukosho mayonnaise
179,-

Six oysters
- served with three different sauces
239,-








Back to the top, please!

0 0

GUNKAN MAKI

2 pieces


IKURA
Salmon roe and quail
99,-

TOBIKO
Flying fish roe
99,-

SAKE
Spicy salmon and cucumber
99,-

MAGURO
Spicy tuna and cucumber
109,-








Back to the top, please!

0

URA MAKI

6 pieces


CRISPY SPICY TUNA
deep fried in Panco, tuna, cucumber, chilli, mayonnaise
and sesame oil
109,-

CALIFORNIA MAKI
Cooked crab, acokado and sesame seeds
125,-

HOTATE MAKI
Scallops, chilli myonnaise, coriander and sesame seeds
109,-

TEMPURA
Deep fried prawns, acokado and sesame
99,-


HOT PHILADELPHIA
Salmon, scallions and hot Philadelphia cream cheese
99,-

SAKURA MAKI
Salmon, avokado and sesame
99,-

CHEESY EEL
Deep fried maki with eel and cream cheese
99,-








Back to the top, please!